cooking01.jpg

Cooking

Solid Tops

The indirect distribution of heat facilitates the creation of sauces and food that needs to be cooked slowly and at a constant temperature. The large, completely smooth surface makes using any kind of pan easier, even a very large one; moreover, it can be used as a board that keeps food warm. The internal coating is made from high insulating refractory material that concentrates heat in the plate’s central area.